{"product_id":"asada-the-art-of-mexican-style-grilling-spiral-bound","title":"Asada: The Art of Mexican-Style Grilling (Spiral Bound)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eOaxaca \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eauthors Bricia Lopez and Javier Cabral are back with the first major cookbook about how to create asada—Mexican-style grilled meat—at home!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eIn millions of backyards across Southern California, an asada means a gathering of family, friends, great music, cold drinks, good times, and community—all centered around the primal allure of juicy, smoky grilled meat with flavors and spices traditional to Mexico. The smell of asada is a cloud of joy that lingers in the streets of Los Angeles. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada: The Art of Mexican-Style Grilling\u003c\/span\u003e\u003cspan\u003e, Mexican food authorities and the authors of \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eOaxaca\u003c\/span\u003e\u003cspan\u003e, Bricia Lopez and Javier Cabral, are back with more than 100 recipes that show you how to prepare the right dishes and drinks for your next carne asada gathering. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ewill both guide you in crafting mouthwatering food and inspire the right laid back atmosphere.\u003cbr\u003e\u003cbr\u003eEveryone says they love a spicy margarita and asada tacos, but very few understand the culture that informs these flavors. Divided into the eight crucial elements of any carne asada: botanas (appetizers), carnes (meats), mariscos (seafood), side dishes and vegetables, salsas, aguas frescas, cocktails, and dessert, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eAsada\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003ewalks you through every step. From Lopez’s secret “michelada marinade” to game-changing salsas that will elevate any grilled meat, this cookbook is the ultimate guide to making and beginning to understand the magic of asada.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003ePublisher : ‎\u003cmeta charset=\"utf-8\"\u003eHarry N. Abrams (April 25, 2023)\u003cbr data-mce-fragment=\"1\"\u003eLanguage : English\u003cbr data-mce-fragment=\"1\"\u003eSpiral Bound(Hardcover) : ‎\u003cmeta charset=\"utf-8\"\u003e272 pages\u003cbr data-mce-fragment=\"1\"\u003eISBN-10 : \u003cmeta charset=\"utf-8\"\u003e1419762885\u003cbr data-mce-fragment=\"1\"\u003eISBN-13 : ‎\u003cmeta charset=\"utf-8\"\u003e978-1419762888\u003cbr data-mce-fragment=\"1\"\u003eItem Weight : \u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"a-text-bold\"\u003e \u003c\/span\u003e2.9 pounds\u003cbr data-mce-fragment=\"1\"\u003eDimensions : \u003cmeta charset=\"utf-8\"\u003e8.35 x 1.15 x 10.3 inches\u003c\/span\u003e\u003c\/p\u003e","brand":"Lay it Flat Publishing Group","offers":[{"title":"Default Title","offer_id":46327082647788,"sku":"JW-Books-2023-04-19-Abrams-20","price":71.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0060\/8541\/0931\/files\/71fl2vrgNgL.jpg?v=1778302244","url":"https:\/\/www.redmonkeysports.com\/en-ca\/products\/asada-the-art-of-mexican-style-grilling-spiral-bound","provider":"RedMonkey Sports","version":"1.0","type":"link"}